{living local} Farmer’s Market

It’s no secret that Portland LOVES Farmer’s Markets! In fact, I think you can find one up and running nearly every day of the week. Although it’s no replacement for the much-loved Pike Place Market from my hometown of Seattle, the bounty of beautiful veggies and bright bouquets of flowers have done a fabulous job filling the void.

fresh basil, zucchini & heirloom tomatoes from the farmer’s market. cherry tomatoes from our plant on the patio!

tomato, mozzarella, pesto & basil on sliced baguette. drizzled with evoo & balsamic.

gluten-free fried zucchini. check out the vegan version of the recipe (w/eggplant) from Miskabelly Vintage!

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